Sous Chef - Adkins Cheurfi

Sous chef wanted for an upscale boutique village inn

My client is offering a competitive starting salary of between £30,000 – £34,000 depending on experience.

Job Spec

Menu Planning and creating daily specials alongside the head chef
Managing the kicthen in Head Chefs absence
Training junior team members
Adhering to all aspects of food & safety procedures in the kitchen
Ability to cook, prepare and serve fresh food to a high standard using quality ingredients
Hardworking and enthusiastic individual
5 years work experience at Senior Chef de Partie or above

If you are an experinced Sous Chef or talented Senior CDP ready to take that next step, please apply today for immeadiate review.