Sous Chef – Durham

Sous Chef – Durham

£10.90 per hour + Overtime permanent Chefs North East
Sous Chef – Durham

Adkins & Cheurfi are recruiting for a Sous Chef for our client in Durham.

The client is a well-known Hotel situated in the beautiful Durham countryside, Famous for its banquets, weddings and functions the ideal candidate will have a background of large volume catering.

Offering an excellent pay rate of £10.90 per hour, our client offers plenty of opportunity for overtime, especially during the busy summer months.

As Sous chef, you will be reporting to the Head Chef and will be managing a team of Chef de Parties throughout the hotel. As Sous chef, you will be responsible for the kitchen, quality of food, service and motivation throughout the brigade.

The ideal candidate will have experience of working within a similar establishment at Senior Chef de Partie/Junior Sous level and above and will have a fine dinning/banqueting background

Candidate requirements –

  • The responsibility of managing staff and planning of rotas
  • The capability of working to a very high standard
  • Team leader with excellent motivational attributes
  • Health, Hygiene, Safety and good working practice leader
  • Ability to cook, prepare, train and create fresh food dishes with quality local ingredients
  • Hardworking and enthusiastic individual
  • Prepared to work long hours, evenings and weekends

For more information or a confidential conversation, please contact Dean or Melika today and we would be delighted to speak with you